Trap Rock
 
Menus   ::   Reviews   ::   Private Room   ::   Contact Us  ::   Reservations   ::   Home         908.665.1755
:: Reviews ::
Star Ledger
“The cuisine is a perfect match for the handsome interior with the feel of a European ski lodge.”
NY Times
“Trap Rock is grand and airy and has all the warmth
of a French Auberge.”
Zagat’s
“Combine awsome beers and well-prepared New American Cuisine and you’ve got the makings of a rock solid establishment.”
Courier News
“Trap Rock is a tried and true institution in the area.”