Munich-style lager, sparkling light in color with a striking balance of noble hops bouquet and maltiness; 4.6%
Hathor Red Lager
6.50
German-style Marzen, dark amber in color, well-balanced German malt and hops aged for smoothness; 5.5%
Citrus Wit
6.50
German-style wheat beer brewed with navel orange & lemon peel. Vibrant notes of fresh citrus zest; 5.3%
JP Pilsner
6.50
German/Czech hybrid Pilsner, grassy hops aroma leads to a bready malt flavor. You may often find its namesake having a pint at our bar; 5.2%
Fuggle Rock ESB
6.75
English style ale using pale malt, crystal malt and flaked barley to create this malty ale. Fuggle and Cascade hops add a floral, grapefruit and grassy flavor to the beer; 4.4%
Renegade IPA
7.00
Hazy IPA brewed with Citra + Mosaic hops. Flavors of juicy grapefruit + ripe tangerine 6.7%
Sumatra Porter
6.75
A Porter brewed with a touch of mesquite smoked barley + lagered for 6 weeks. Conditioned on Sumatra coffee; 6.3%
Mango Crush
7.00
Kettle sour brewed with mango. An acidic blend of tropical fruits + citrus; 5.5%
Brew Sampler
12.95
Experience the spectrum of Trap Rock’s beer with six 4 oz. tastes of our best sellers
Trident DIPA
7.00
Hopped exclusively with Trident hops, a proprietary blend from Hopsteiner. Brewed with wheat & oats. Evokes flavors & aromas of pungent pine, citrus peel & hints of tropical fruit; 8.0%