Munich-style lager, sparkling light in color with a striking balance of noble hops bouquet and maltiness; 4.6%
Hathor Red Lager
6.50
German-style Marzen, dark amber in color, well-balanced German malt and hops aged for smoothness; 6.0%
Rocgaarden Wit
6.50
A Belgian style wit spiced with coriander and orange peel which gives the beer an orange and lemon flavor in each glass; 5.2%
JP Pilsner
6.50
German/Czech hybrid Pilsner, grassy hops aroma leads to a bready malt flavor. You may often find its namesake having a pint at our bar; 5.2%
Stone Tony Double IPA
7.25
Named after a guest who loves big, hoppy IPA, copious amounts of hops were added to the dry hop to give a big, tropical fruit aroma; 8.0%
Colonial Porter
6.50
An english style porter utilizing one gallon of molasses. The result is a chocolate and black coffee flavor with a caramel finish from the molasses. 6.2%
Kestrel IPA
6.75
India Pale Ale, amber in color, plenty of malt balances the generous additions of American hops; 6.5%
Alan's Alchemist
6.75
A classic saison brewed with ginger, black pepper, and honey. With a copper hue and slightly hazy, this brew starts sweet and finishes with a subtle, round spice; 7.0%
Maori IPA
7.00
India Pale Ale brewed with New Zealand hops and kiwi. Cloudy gold in color and rich with Motueka, Nelson Sauvin and Comet hops. Partially filtered - may contain kiwi seeds; 6.8%
On the Handpump... Kiwi Pale Ale
6.50
5.0%
Brew Sampler
11.00
Experience the spectrum of Trap Rock’s beer with six 4 oz. tastes of our best sellers.