Menus

Dinner

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Starters
  • Creamy Corn Chowder (GF)
    9.95
    bacon, fire roasted poblanos, basil oil
  • Those Flaky Cheddar Biscuits
    3.95/4.95/5.95
    Just made, whipped Maple Chili Butter (2 piece, 3.95 / 4 piece, 4.95 / 6 piece, 5.95)
  • Local East Coast Oysters
    17.95
    half shell, by the half dozen
  • House Smoked BBQ Pulled Pork Mini Tacos
    16.95
    mini crispy corn tortillas, pico, feta
  • Local NJ Burrata (GFA, V )
    14.95
    confit tomatoes, arugula-basil pesto, balsamic, toasted filone
  • Warm Soft Pretzels (V)
    9.95
    spicy Ghost Pony cheese sauce, TR honey mustard
  • Nashville Hot Fried Chicken Quesadilla
    16.95
    Pickles, pepper-jack cheese, TR ranch dressing
  • Blue Cheese Fondue Potato Chips
    9.95/ 16.95
    just made chips, blue cheese alfredo sauce 9.95 / with BBQ pulled pork 16.95
  • Tuna Tartare Crisps (GFA)
    16.95
    Yellowfin tuna, lime-miso vinaigrette, pickled ginger, wasabi aioli, crispy sesame wontons
  • Pigs in a Blanket
    14.95
    Ghost Pony beer cheese, Dijon mustard
  • Crispy RI Calamari
    15.95
    tempura battered, pickled vinegar cherry peppers, spicy sambal aioli, chopped parsley
  • Alabama Style Hickory Smoked Wings (GF)
    13.95
    Alabama white BBQ sauce, chives
Salads
  • Caesar Salad (GFA)
    12.95
    romaine, house made parmesan croutons, shredded parmesan, Caesar dressing
  • Harvest Baby Arugula Salad (GF) (V)
    12.95
    piced walnuts, shaved apples, crumbled blue cheese, cider vinaigrette
  • Tomato & Watermelon Panzanella (V)
    12.95
    Fulper Farms feta cheese, grilled ciabatta, mint, arugula, lemon vinaigrette
  • Autumn Farmers Salad ( V, GF)
    12.95
    strawberries, cucumbers, corn, white cheddar, toasted sunflower seeds, rose vinaigrette
  • Street Corn Wedge (GF)
    14.95
    pickled red onions, bacon, heirloom tomatoes, Fulper Farms feta cheese, blue cheese dressing
House Specialities
  • Harvest Pork Chop
    30.95
    confetti marble peewee potato & vegetable hash, house made mustard sauce
    A guest favorite for over 20 years!
  • Fall off the Bone Baby Back Ribs (GF)
    26.95
    hickory BBQ sauce, creamy house-made slaw, fully loaded baked potato
  • Crispy Shrimp Tostada (GF)
    26.95
    jicama-savoy slaw, Tijuana roadhouse beans, corn tortilla, lime-cilantro vinaigrette
  • Yellowfin Tuna Tacos
    27.95
    sesame seed crusted tuna, cilantro, cabbage, shaved carrot, radish, jalapeno, sriracha-lime aioli
  • Center Cut Filet Mignon (GF)
    42.95
    grilled Flaim Farms asparagus, whipped Yukon gold potatoes, herb butter
  • Southern Buttermilk Fried Chicken Breast
    25.95
    Jersey corn, sliced beefsteak tomato, blue cheese crumbs
  • Viking Village NJ Scallops (GF)
    34.95
    heirloom tomatoes, fines herbes risotto, cucumber relish, creamy tomato seed vinaigrette
  • Pan Seared East Coast Halibut
    36.95
    creamy leek puree, Flaim Farms asparagus, jersey corn
  • The Brewers Burger
    19.95
    Caramelized onions, Pepper-jack cheese, pickles, lettuce, tomato, rosemary aioli, frites
  • Pan Seared Faroe Island Salmon
    32.95
    vegetable orzo, fried shallots, green goddess dressing
  • Harvest 14 oz. Ribeye
    39.95
    (limited availability) pineapple, soy & ginger marinade, spinach, peewee marble potatoes
Complements
  • Four Cheese Mac N Cheese/ with BBQ Pulled Pork
    8.95/12.95
  • Sauteed Spinach & Garlic (GF, V)
    8.95
  • Roasted NJ Corn (GF, V)
    8.95
    shallots, confit tomatoes, basil
  • Fully Loaded Just-Baked Potato (GF)
    8.95
  • Grilled Flaim Farms Asparagus (V, GF)
    8.95
    feta, herb butter
  • Whipped Yukon Gold Potatoes (GF, V)
    8.95
  • Pewee Marble Potato & Vegetable Hash (GF, V)
    8.95

  • Frites/ Truffle Parm Frites (GF, V)
    8.95/10.95