Menus

Dinner

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Starters
  • Those Flaky Cheddar Biscuits (V)
    4.95/5.95/6.95
    Just made, Whipped Maple Butter (2 pc, 4.95 / 4 pc, 5.95 / 6 pc, 6.95)
    Add Southern Gravy breakfast sausage, bacon, cream 3.95
  • Creamy Clam Chowder (GFA)
    11.95
    garlic parmesan croutons & crispy bacon
  • Lemon Chicken Soup (GFA)
    10.95
    spinach, orzo, chicken meatballs, parsley
  • Local NJ Burrata (GFA, V )
    15.95
    tomato chutney, little gem tomatoes, basil oil, grilled baguette
  • Warm Soft Pretzels (V)
    14.95
    spicy Ghost Pony cheese sauce, TR honey mustard
  • Nashville Hot Fried Chicken Quesadilla
    17.95
    Pickles, pepper-jack cheese, TR ranch dressing
  • Cauliflower Burnt Ends (V)
    12.95
    brisket seasoned & smoked, Alabama white sauce, fresh chives
  • Tuna Tartare Crisps (GFA)
    17.95
    avocado smash, wasabi aioli, pickled ginger, sesame crisps
  • Crispy RI Calamari
    16.95
    tempura battered, pickled vinegar cherry peppers, spicy sambal aioli, chopped parsley
  • Alabama Style Hickory Smoked Wings
    14.95
    Alabama white BBQ sauce, chives
  • Four Cheese Queso Dip
    18.95
    pico de gallo, salse verde, tortilla and pretzel chips, pretzel bites, BBQ pork or beef brisket
Salads
  • Caesar Salad (GFA)
    13.95
    romaine, house-made parmesan croutons, shredded parmesan, creamy Caesar dressing
  • Harvest Salad ( V)
    15.95
    baby spinach, strawberries, almonds, pickled red onions, radish, goat cheese & coco fritters, rose vinaigrette
  • Chicken Katsu Salad
    24.95
    mango, cherry tomatoes, red peppers, carrots, Napa cabbage, arugula, Asian cilantro dressing, peanuts, jalapeno
House Specialities
  • Harvest Pork Chop
    34.95
    Plum BBQ cider braised red cabbage, whipped potatoes, Mongolian mustard sauce
  • Faroe Island Salmon (GF)
    34.95
    baby bok choy, shiitake mushrooms, sauteed spinach, roasted garlic cream
  • Fall off the Bone Baby Back Ribs (GF)
    29.95
    hickory BBQ sauce, creamy house-made slaw, fully loaded baked potato
  • Yellowfin Tuna Tacos (GFA)
    29.95
    sesame seed crusted tuna, cilantro, cabbage, shaved carrot, radish, jalapeno, sriracha-lime aioli
  • 18 Hour BBQ Brisket
    29.95
    creamy mac & cheese, crispy brussels sprouts and our just baked cheddar biscuits--- limited availability
  • Grilled Cut Filet Mignon (GF)
    45.95
    whipped Yukon gold potatoes, roasted asparagus, black garlic-miso puree, feta cheese, bordelaise
  • The Brewers Burger
    21.95
    Caramelized onions, Pepper-jack cheese, pickles, lettuce, tomato, rosemary aioli, frites
  • Creole Chicken Pasta
    25.95
    mushrooms, peppers, onions, crispy fried chicken, cajun cream sauce
  • East Coast Halibut (GF)
    38.95
    zucchini ribbons, English pea puree, charred Vidalia onion salsa, basil and mint
  • Grain Bowl (V)
    24.95
    wild rice medley, quinoa, avocado, roasted broccoli, heirloom cherry tomatoes, snow and snap peas
  • Fish and Chips
    24.95
    beer battered Atlantic Cod, whole grain mustard, remoulade sauce, salt and malt vinegar frites
  • Zucchini Spaghetti & Chicken Ricotta Meatballs
    28.95
    charred tomato sauce, parmesan
Complements
  • Mac & Cheese/ Brisket Mac & Cheese
    9.95/12.95
  • "Loaded" Whipped Potato
    10.95
  • Fully Loaded Just-Baked Potato (GF)
    9.95
  • Roasted Brussels Sprouts (GF)
    9.95
    pancetta
  • Frites/ Truffle Parm Frites (GF, V)
    9.95/10.95
  • Whipped Yukon Gold Potatoes (GF, V)
    9.95
  • Roasted Broccoli
    9.95
    Garlic Confit & EVOO